Bring a bit of Colombia to your November! Join us for an exciting night to
indulge in a menu full of tropical flavours and the usual dose of fusion from
chef Marlon. Treat your taste buds, meet new friends, and remember it’s BYOB!

Here’s the menu:

Snacks
Plantain Fritters – Peanut Ají – Suero
*
Starter
Arepa de Huevo – Beetroot Salad
*
Main
Corn fed Chicken – Coconut Rice – Sofrito – Leek two ways
*
Dessert 
Sweet Curdled Milk – Lime & Mint Sorbet – Vanilla Crumbs

All our food is made from scratch and gluten free. Please get in touch if you require a vegetarian/vegan option.